THIS IS LIFE SAVING INFORMATION.
ANNOY THE MEDICAL CARTEL.
CHOOSE LIFE…..

Look at the statistics of Americans who have been victimized by traditional Western Medical and FDA practices. Then ask yourself if your government and its FDA has your best interest in mind. The following information can save your life or the life of someone you love!

Cancer Update:

1. Every person has cancer cells in their body. These cancer cells do not show up in the standard tests until they have multiplied to a few billion cells. When doctors tell cancer patients that there are no more cancer cells in their bodies after treatment, it just means the tests are unable to detect the cancer cells because they have not reached the detectable size.

2. Cancer cells occur between 6 to more than 10 times in a person’s lifetime.

3. When a person’s immune system is strong, the cancer cells will be destroyed and prevented from multiplying and forming tumors.

4. When a person has cancer, it indicates the person has multiple nutritional deficiencies. These could be due to genetic, environmental, food and lifestyle factors.

5. To overcome multiple nutritional deficiencies, changing diet and including supplements will strengthen the immune system.

6. Chemotherapy involves poisoning the rapidly-growing cancer cells and also destroys rapidly-growing healthy cells in the bone marrow, gastro-intestinal tract, etc., and can cause organ damage to the liver, kidneys, heart, lungs, etc.

7. Radiation, while destroying cancer cells, also burns, scars and damages healthy cells, tissues and organs.

8. Initial treatment with chemotherapy and radiation will often reduce tumor size, however, prolonged use of chemotherapy and radiation do not result in more tumor destruction.

9. When the body has too much toxic burden from chemotherapy and radiation, the immune system is either compromised or destroyed; hence, the person can succumb to various kinds of infections and complications.

10. Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to destroy. Surgery can also cause cancer cells to spread to other sites.

11. An effective way to battle cancer is to starve the cancer cells by not feeding it with the foods it needs to multiply.

 

	Cancer Cells Feed On:
	a. Sugar is a cancer-feeder. By cutting off sugar, it cuts off one important food supply to the cancer cells. Sugar substitutes like NutraSweet, Equal, Spoonful, etc. are made with Aspartame and it is harmful. A better natural substitute would be Manuka honey or molasses, but only in very small amounts. A more healthful alternative for a sugar substitute is Stevia, which is now easily available. (Table salt has a chemical added to make it white in color. A better alternative is Bragg’s Aminos or sea salt.)
	b. Milk causes the body to produce mucus, especially in the gastro-intestinal tract. Cancer feeds on mucus. By cutting off milk and substituting with unsweetened almond, rice, coconut, or soy milk, cancer cells are being starved.
	c. Cancer cells thrive in an acid environment. A meat-based diet is acidic, and it is best to eat wild -caught fish, and eat organically raised chicken, rather than beef or pork. Meat also contains livestock antibiotics, growth hormones and parasites, which are all harmful, especially to people with cancer.
	d. A diet made of 80% fresh vegetables and juice, whole grains, seeds, nuts and a little fruit helps put the body into an alkaline environment. About 20% can be from cooked food including beans. Fresh vegetable juices provide live enzymes that are easily absorbed and reach down to cellular levels within 15 minutes to nourish and enhance growth of healthy cells. To obtain live enzymes for building healthy cells, drink fresh vegetable juice (most vegetables including bean sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymes are destroyed at temperatures above 104 degrees F (40 degrees C).
	e. Avoid coffee, tea and chocolate, which are high in caffeine. Green tea is a better alternative and has cancer-fighting properties. It is best to drink purified or filtered water to avoid toxins and heavy metals in tap water. Distilled water is acidic, so avoid it.

12. Meat protein is difficult to digest and requires digestive enzymes. Undigested meat remaining in the intestines becomes putrified and leads to more toxic buildup.

13. Cancer cell walls have a tough protein covering. By eating less meat, it frees more enzymes to attack the protein walls of cancer cells and allows the body’s killer cells to destroy the cancer cells.

14. Some supplements build up the immune system (IP6, Flor-ssence, Essiac, anti-oxidants, vitamins, minerals, EFAs, etc.) to enable the body’s own killer cells to destroy cancer cells. Other supplements, like vitamin E, are known to cause apoptosis, or programmed cell death, the body’s normal method of disposing of damaged, unwanted, or unneeded cells.

15. Cancer is a disease of the mind, body, and spirit. A proactive and positive spirit will help the cancer warrior be a survivor. Anger, resentment, and bitterness put the body into a stressful and acidic environment. Learn to have a loving and forgiving spirit. Learn to relax and enjoy life.

16. Cancer cells cannot thrive in an oxygenated environment. Exercising daily and deep breathing help to get more oxygen down to the cellular level. Oxygen therapy is another means employed to destroy cancer cells.

Pointers to avoid cancer:

1. Do not use any plastic containers in microwave ovens.

2. No water bottles in freezer.

3. No plastic wrap in microwave.

Dioxin chemicals cause cancer, especially breast cancer. Dioxins are highly poisonous to the cells of our bodies. Don’t freeze your plastic bottles with water in them as this releases dioxins from the plastic.

Recently, Dr. Edward Fujimoto, Wellness Program Manager at Castle Hospital, was on a TV program to explain this health hazard. He talked about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers.

This especially applies to foods that contains fat.

He said that the combination of fat, high heat, and plastic releases dioxin into the food and ultimately into the cells of the body.

Instead, he recommends using glass, such as Corning Ware, Pyrex or ceramic containers for heating food. You get the same results, only without the dioxin. So such things as TV dinners, instant ramen and soups, etc., should be removed from the container and heated in something else.

Paper isn’t bad but you don’t know what is in the paper. It’s just safer to use tempered glass, Corning Ware, etc. He said that a while ago some of the fast food restaurants moved away from the foam containers to paper. The dioxin problem is one of the reasons.

Also, he pointed out that plastic wrap, such as Saran, is just as dangerous when placed over foods to be cooked in the microwave. As the food is “nuked,” the high heat causes poisonous toxins to actually melt out of the plastic wrap and drip into the food. Cover food with a paper towel instead.

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Can we trust the cancer research industry?

Guest Column

Christine Higgins

Over Intersession, I went on a Hopkins trip to Ecuador and the Galapagos Islands. The journey itself was fantastic. However, even more than the opportunity to canoe through the Amazon or snorkel among wild sea lions, the true experience of Ecuador came from interacting with its people.

While staying in the Napo River Valley, we all questioned our guides ruthlessly, trying to absorb every detail of the surreal ecosystem around us. Most of the anecdotes the natives and naturalists shared with us were adventures that were quite literally “off the hook.” However, despite their enthusiasm, there was no denying that Ecuador is a third world country. In Ecuador, abject poverty and the desperation that accompanies those conditions are just as real as the squirrel monkeys that swung over our heads.

The disparity between my wealth, by simple virtue of being American, and the living circumstances of the natives around me hopped the bounds of disconcerting and dove straight into devastating. The inability of the world community to eradicate poverty is something we all can begrudgingly accept, and often Americans feel pride at the amount of international philanthropic aid our country provides. It’s a consolation for the guilt we would otherwise hopefully feel.

That is why, in part, the following information knocked me off my feet. During our session on medicinal plants, we learned about fungi that could cure ear infections, tree sap that could alleviate the common cold and flowers that, when brewed as tea, could serve as contraceptives. Our naturalist guide also casually explained how there was once a region of the Amazon where a plant was discovered that was thought to cure cancer. Ecuadorian scientists concluded that this plant helped slow mitosis, a key process in cancer growth.

So, why isn’t this treatment available in the United States? Simple: because it doesn’t exist anymore. According to our guide, when Ecuadorian botanists discovered these amazing healing properties and their extraordinary potential, they contacted the American cancer research industry so American researchers could come to Ecuador and assist in the development of treatments. When the American scientists arrived, they showed plenty of interest and conducted numerous experiments with the Ecuadorians.

Then, they burned five acres of forest and forced the species into extinction.

Surprised? Shocked? Appalled? I was. Why the in the world would the American cancer industry want to destroy a possible herbal cure for cancer?

Attending a university with one of the highest pre-med concentrations in the country should intensify our collective concern regarding the business endeavors of an industry that has the potential to employ (in some way, shape or form) over a third of each year’s graduating class. And make no mistake; cancer research is an industry, complete with abundant resources, exorbitant profits and skeletons in the closet.

Approximately 1.3 million new cases of cancer are diagnosed annually in the United States, which result in over half a million deaths. The government provides millions of dollars of funding to organizations such as the American Association for Cancer Research, National Cancer Institute and National Breast Cancer Coalition. And despite the fact that diseases like AIDS and typhoid fever cause millions of deaths internationally, the U.S. has refrained from federally investing enough in research. What all this comes down to is the fact that cancer is a first world disease, and cancer treatment, such as chemotherapy, is not affordable outside of the U.S. and some wealthier areas of Europe and Asia.

What, pray tell, would actually happen if indeed a cure for cancer was found? What if this multi-billion dollar industry simply ceased to have a purpose? Where would all its funding, employees and resources go? How far would the leaders of this industry go to prevent just such an occurrence?

All American industries are corrupt on some level. Even fields like cancer research, fields that we are convinced are saving lives, care more about profit than life. That is a devastating truth to examine when you ponder how many lives could have been improved by what is now nothing more than scorched earth. We must be aware of the potential malice in even the most outwardly benevolent industries.

Christine Higgins is a freshman Writing Seminars major from Putnam Valley, N.Y.

Other Websites to be accessed for help with cancer information:

Videos on alternative cancer treatment:

http://www.wakingtimes.com/2013/05/23/cancer-therapies/

http://www.drday.com

Cancer Website:
http://www.cancernews.com/quickload.htm

Following is the link for groups created by cancer patients:
http://www.cancernews.com/cancer.htm

Cancer Support Groups:
http://www.cancernews.com/support.html

11 Effective, Natural Strategies to Kill Cancer:
http://www.cancerfightingstrategies.com/?engine=adwords!800&keyword=%2Acancer%2A&match_type=

Alkaline Recipe Database, by Michael Murray:
http://AcidAlkalineDiet.com/recipes

Health Book Recommendations

The Cancer Conqueror: An Incredible Journey to Wellness
by Greg Anderson

World Without Cancer: The Story of Vitamin B17 (New Edition, Revised and Updated)
by G. Edward Griffin:
http://www.realityzone.com/healnut.html

Rainbow Green Live-Food Cuisine
by Gabriel Cousens, M.C. and the Tree of Life Cafe Chefs

Conscious Eating by Gabriel Cousens http://www.treeoflife.nu/

The Prevention of All Cancers (April 2007) by Hulda R. Clark
(She has several other books, including “The Cure For All Diseases,”
but this is the latest.)   www.drclark.net

Healing Secrets of the Native Americans: Herbs, Remedies, and
Practices That Restore the Body, Refresh the Mind, and Rebuild the Spirit
by Porter Shimer

Essiac: A Native Herbal Cancer Remedy by Cynthia Olsen

The Essiac Handbook by James Percival

Essiac: The Secrets of Rene Caisse’s Herbal Pharmacy by Sheila Snow

Note: Essiac is Rene Caisse’s last name spelled backwards)

The Green Pharmacy: The Ultimate Compendium of Natural
Remedies from the World’s Foremost Authority on Healing Herbs
by James A. Duke

The Green Pharmacy Herbal Handbook: Your Comprehensive Reference to the Best Herbs for Healing
by James A. Duke

Geneva Institute recommends that anyone who has cancer or knows someone who has cancer go to the following website and learn how to live free of cancer. You may be surprised to learn that cancer can  be beaten without the traditional western medicine treatments of cut, burn and poison. There are natural ways to treat cancer. Learn what creates cancer, what cancer thrives on, and what it cannot live on. Go to the following website to learn life saving information your doctor may not share with you:

Marian Jamison, Founder
http://www.CancerFreeSociety.org

Jamison, also the founder of the Belief Systems Training Academy, “a place to reconnect with what is important to you” is available at:
480.529.1136
Mon.-Fri., 9:30-4:00 PM, MST, or:

http://www.BeliefSystemsTrainingAcademy.org